I stared back, unsure of what to do.
No, this wasn't some bizarre dream. I bought some ground turkey at the grocery store last week. My entire repertoire of ground turkey recipes consists of taco salad...and I didn't have any lettuce, nor cheese. Hence, the staring contest.
All right, time to try something new. Some chopped scallions; a little soy sauce; a little ketchup. Throw in some garlic powder and ground black pepper. Shape into patties (with a divot in the center, for more even cooking). Fry 'em up (too wet to grill tonight), and voila!
This is based on a Weight Watchers recipe.
Turkey Burgers
- 1 1/3 pounds ground turkey (I used 93% lean)
- 4 scallions, chopped
- 2 tablespoons soy sauce
- 2 tablespoons ketchup
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground black pepper
- Combine all ingredients in a bowl. Form into patties. Spray a frying pan with cooking spray, or brush with a little vegetable oil. Cook patties until done.
- Great with sliced tomatoes.
0 spoons thrown:
Post a Comment